How to Make Your Meat Based Meals Vegetarian
Monday, September 26, 2011
Sometimes you want to create a vegetarian version of a familiar
meat based meal. And non-vegetarians who have to cook a meatless or vegetarian meal are often stumped about how to get past the mentality of ‘meat and three veg minus the meat’.
The bad news is that sometimes it’s just not possible. Trying to make a vegetarian version of a baked fish, for example, is just setting yourself up for failure.
However, there are many meat based meals that can be successfully adapted for vegetarians so that everyone at the table can eat the same familiar thing.
I have veg versions of spaghetti bolognese, carbonara, stroganoff, lasagna, ramen, chilli con carne, burgers, and chowder (coming soon) that are all usually meat dependent meals, and that my non-veg friends are more than happy to chow down on.
Let Me Make Some Suggestions:.....
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2 thoughts
Found you through the Savvy Vegetarian site and your guest post above - looking forward to your cookbook!
ReplyDeleteEmpty On the Inside
Dough, Dirt & Dye
Hi Annie,
ReplyDeletehello, welcome and you can be sure I'll be letting everyone know when the cookbook is ready. It's looking like mid 2012 at this stage.
Cheers,
Fi
Say what you like just keep it sane and polite. It's my blog and I'll delete if I want to.